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Irish Cream Liqueur I

SUBMITTED BY: NAJ5 PHOTO BY: scotdog98

"A smooth drink I sip with my dad on hot summer evenings."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4 star rating.
Read Reviews (3)
PREP TIME  5 Min
READY IN  5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 (14 ounce) can sweetened condensed milk
  • 1/4 cup liquid non-dairy creamer
  • 3 eggs
  • 1 drop vanilla extract
  • 1 1/2 tablespoons chocolate syrup
  • 1 cup whiskey

DIRECTIONS

  1. Pour all ingredients into a blender and blend on high until mixed. Pour into a sealable container and store in the refrigerator. Serve in shot glasses.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by CABIN AT WOODMERE BB
I replaced one ingredient with 1 pt of heavy whipping cream and added 1 tbps of honey. This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2008 by scotdog98
Yum. Wasn't sure about the eggs but went for it & it is delish! Thanks! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2007 by MADRAY7
A lot like the original! MORE


 
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