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Brown Sugar-Caramel Latte
SUBMITTED BY:
bjergins
PHOTO BY:
sueb
"Sometimes coffee is a dessert in itself. This is one of my favorite morning treats to make a Monday seem less intimidating. You'll need a battery-powered milk frother or it's just not the same."
RECIPE RATING:
Read Reviews
(9)
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PREP TIME
5 Min
COOK TIME
5 Min
READY IN
10 Min
Original recipe yield 1 latte
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 tablespoon brown sugar
1/4 cup half-and-half
1 tablespoon caramel ice cream topping
3/4 cup hot, brewed coffee
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DIRECTIONS
Stir brown sugar into half-and-half until dissolved. Whip with a milk frother or small whisk. Pour coffee into a mug, and stir in caramel sauce until dissolved. Pour frothed half-and-half into coffee, and serve.
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REVIEWS
Reviewed on Jun. 7, 2008 by
tat2whttrsh
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tat2whttrsh
Jun. 7, 2008
I made this in the blender with cold coffee, three large ice cubes and whole milk. I also upped the brown sugar to two tablespoons and used Starbucks butter caramel sauce. Very, very good. Subtle sweetness. Great for those hot days when you want an iced coffee but don't want to pay $5 for one from Starbucks.
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1 user found this review helpful
I made this in the blender with cold coffee, three large ice cubes and whole milk. I also...
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Reviewed on Dec. 31, 2007 by
MISTICAT57
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MISTICAT57
Dec. 31, 2007
This was good...I'm just not terribly fond of half & half in my coffee, so I didn't like it as much as I hoped I would.
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1 user found this review helpful
This was good...I'm just not terribly fond of half & half in my coffee, so I didn't like it as...
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Reviewed on Dec. 24, 2007 by brianpeppers
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brianpeppers
Dec. 24, 2007
Very easy, could have been a little sweeter though. Next time I may add some sugar. I will use again!
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1 user found this review helpful
Very easy, could have been a little sweeter though. Next time I may add some sugar. I will use...
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Reviewed on Dec. 18, 2007 by
DadCooks
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DadCooks
Dec. 18, 2007
Delicious Seemed to be missing something so I added cinnamon on top. The family raved.
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1 user found this review helpful
Delicious Seemed to be missing something so I added cinnamon on top. The family raved.
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Reviewed on Dec. 11, 2007 by
mom2hhh
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mom2hhh
Dec. 11, 2007
Easily to become one of my favorites! Could be very addictive. Thanks.
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1 user found this review helpful
Easily to become one of my favorites! Could be very addictive. Thanks.
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Reviewed on Oct. 2, 2007 by
binkyj826
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binkyj826
Oct. 2, 2007
This was so good! I used Splenda Brown Sugar blend and Smuckers sugar free Carmel Sauce (made with Splenda) and I couldn't tell the difference. This will be a weekend staple.
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1 user found this review helpful
This was so good! I used Splenda Brown Sugar blend and Smuckers sugar free Carmel Sauce (made...
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Reviewed on Sep. 28, 2007 by
terriyaki
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terriyaki
Sep. 28, 2007
YUM!!!!! Needed something good for a road trip and this fit the bill. Thanks for the recipe.
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1 user found this review helpful
YUM!!!!! Needed something good for a road trip and this fit the bill. Thanks for the recipe.
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Reviewed on Nov. 5, 2008 by
Amus
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Amus
Nov. 5, 2008
Good flavor. Not too sweet.
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0 users found this review helpful
Good flavor. Not too sweet.
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Reviewed on Jun. 11, 2008 by
sueb
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sueb
Jun. 11, 2008
I heated the caramel syrup and the brown sugar with the water for the coffee. There was no problem with the caramel syrup settling at the bottom when I finished my drink. This makes a great cold drink with ice cubes are blended in!
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0 users found this review helpful
I heated the caramel syrup and the brown sugar with the water for the coffee. There was no...
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Brown Sugar-Caramel Latte
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